Ah, the magic of seasoning! It’s like the unsung hero of the kitchen, quietly transforming dishes from mundane to marvelous.
I remember the first time I concocted my own spice mix – a pinch of this, a dash of that – and suddenly, my plain old chicken was singing with flavors I didn’t even think possible. It’s a bit like painting a canvas, where each spice is a different color, and the result?
A masterpiece that dances on your taste buds. With the right blend, even a simple meal can feel like a feast.
And let’s be real, who doesn’t want to feel like a culinary wizard? Whether you’re spicing up a midweek pasta or giving your weekend roast a little extra zing, these homemade seasoning blends are your ticket to flavor town.
Plus, let’s face it, there’s something oddly satisfying about knowing exactly what’s in your spice rack – no mystery ingredients here, just pure, unadulterated flavor. So grab your jars and let’s sprinkle some magic into your meals!
Steps
- Gather the ingredients: white sesame seeds, black sesame seeds (or additional white sesame seeds), poppy seeds, dried minced garlic, dried minced onion, and flaky sea salt.
- In a small bowl, combine 4 teaspoons of white sesame seeds, 2 teaspoons of black sesame seeds, and 2 teaspoons of poppy seeds.
- Add 2 teaspoons each of dried minced garlic and onion to the bowl.
- Include 1 teaspoon of flaky sea salt, ensuring all components are evenly distributed.
- Mix the ingredients thoroughly until well combined.
- Use the seasoning immediately or store in an airtight container for future use.
- Sprinkle the mixture over dishes like homemade bagels, avocado toast, eggs, or roasted vegetables to enhance flavor.
Ingredients
- 4 teaspoons white sesame seeds
- 2 teaspoons black sesame seeds (or more white sesame seeds if unavailable)
- 2 teaspoons poppy seeds
- 2 teaspoons dried minced garlic
- 2 teaspoons dried minced onion
- 1 teaspoon flaky sea salt (like Maldon)
FAQ
- Why should I make my own Everything Bagel Seasoning instead of buying it?
- Crafting your own Everything Bagel Seasoning allows you to adjust the ingredient ratios according to your taste preferences. You can customize the blend to be heavier on sesame seeds or lighter on salt, for instance, giving you complete control over the flavor profile.
- What are the essential ingredients for making Everything Bagel Seasoning?
- To make Everything Bagel Seasoning, you’ll need sesame seeds, poppy seeds, dried minced garlic, dried minced onion, and flaky sea salt. These five simple ingredients come together to create a nutty, garlicky, and savory blend.
- Can I use only one type of sesame seed if I can’t find both black and white?
- Yes, you can use just one type of sesame seed if you can’t find both black and white. Using either will still provide the toasty, nutty flavor key to Everything Bagel Seasoning.
- Should I toast the seeds before mixing them into the seasoning?
- There’s no need to toast the sesame seeds and poppy seeds before mixing them in. The raw seeds offer a delightful flavor, and if you’re baking the seasoning on bagels, toasting them beforehand could cause them to burn in the oven.
- How can I use Everything Bagel Seasoning in my cooking?
- This versatile seasoning can be sprinkled on avocado toast, used as a dip garnish, added to roasted vegetables, topped on baked potatoes, or mixed with snacks like roasted chickpeas or popcorn.
Tips
- Customize the Blend: Personalize your seasoning by adjusting the ingredient ratios. If you prefer a stronger garlic or onion flavor, feel free to add more dried garlic or onion. You can also increase the poppy seeds or salt to suit your taste.
- Select Your Salt Wisely: Use flaky sea salt for the best results, as it enhances the nutty and savory flavors of the other ingredients without overpowering them, unlike coarse salts that can be too aggressive.
- Avoid Pre-toasting Seeds for Baking: If you plan to bake the seasoning, such as on bagels, skip toasting the sesame and poppy seeds beforehand to prevent them from burning in the oven.
- Experiment with Uses: Beyond traditional bagels, try this seasoning on dishes like avocado toast, roasted veggies, or even popcorn for a versatile, crunchy, and flavorful addition.
Equipment
- Flaky Sea Salt – If someone doesn’t already have this specific type of salt, they might need to buy it, as regular table salt or kosher salt has different properties.
- Black Sesame Seeds – These might not be a common pantry item for everyone, so purchasing them online could be necessary.
- Dried Minced Garlic and Onion – While many people have fresh garlic and onion, the dried minced version might need to be purchased for this recipe.
