There’s just something about the gentle aroma of lavender that makes me feel like I’ve been whisked away to a sun-drenched Provence field. This iced lavender latte, with its sweet honey and a whisper of vanilla, is like a little piece of bliss in a glass. It’s perfect for those mornings when you want to feel fancy but don’t have the energy to leave the house—just like that time I wore mismatched socks to a Zoom meeting thinking no one would notice.
Steps
- Start by preparing a double shot of espresso, or substitute with strongly brewed coffee if needed.
- Use a milk frother to froth your preferred type of milk, whether dairy or non-dairy.
- Combine the prepared espresso, frothed milk, and lavender simple syrup in a coffee mug.
- Adjust the amount of lavender simple syrup based on your taste preference.
- Serve the lavender latte hot and enjoy immediately.
Ingredients
- 1 double espresso shot or strongly brewed coffee
- ½ cup milk (dairy or non-dairy, such as oat, almond, or soy)
- 1½ tablespoons lavender simple syrup (or adjust to taste)
FAQ
- Can I use a different type of coffee instead of espresso?
- Yes, you can substitute espresso with strongly brewed coffee if needed. Simply set your coffee machine to make the smallest amount for a rich flavor.
- What milk options work best for a lavender latte?
- You can use any milk you prefer, whether dairy or non-dairy options like oat, almond, or soy milk. All will blend well with the lavender flavors.
- How do I make lavender simple syrup?
- Lavender simple syrup is easy to prepare with minimal effort. You can customize the sweetness by adding more or less syrup to your latte. For a twist, try making it with honey for a honey lavender latte.
- Can I make a cold version of this lavender latte?
- Absolutely! During warmer months, you can serve this latte over ice for a refreshing beverage. Alternatively, use Earl Grey tea instead of espresso for a unique take on a London Fog.
- What if I don’t have a milk frother?
- If you don’t have a frother, you can warm the milk in a small saucepan until it’s heated through. In a pinch, microwaving the milk will work just fine too.
Tips
- Experiment with Milk Options: Use any milk you prefer, whether it’s dairy or a non-dairy alternative like oat, almond, or soy milk, to suit your taste and dietary needs.
- Make Your Own Lavender Simple Syrup: Prepare a batch of lavender simple syrup to keep on hand for whenever you crave a lavender latte. You can adjust the sweetness by adding more or less syrup to your drink.
- Alternate Brewing Methods: If you don’t have an espresso machine, use strongly brewed coffee as a substitute. Set your coffee machine to make a small serving for a more concentrated flavor.
- Frothing Without a Frother: If you lack a milk frother, gently heat the milk in a saucepan or use a microwave to warm it. This alternative will still give you a creamy latte experience.
Equipment
- Espresso Machine or Nespresso Machine
- Milk Frother
- Saucepan (if you don’t have a milk frother and need to heat the milk on the stove)
