Oh, butterscotch—what a nostalgic, velvety flavor! It reminds me of those cozy afternoons at Grandma’s, the kitchen filled with a sweet, creamy aroma that seemed to hug you from the inside out. These Butterscotch Bird’s Nests are like little edible time machines, transporting you back to those simpler days with every crunchy, gooey bite. Have you ever noticed how a simple treat can make you feel like a kid again, even when the world outside keeps spinning faster?
Steps
- Cover a baking sheet with waxed paper to prepare for the cookies.
- Melt the butterscotch chips in a microwave-safe bowl, microwaving in 30-second intervals initially, then in 10-20 second intervals, stirring in between to prevent burning.
- Add peanut butter to the melted butterscotch chips and mix until smooth.
- Stir in the chow mein noodles and marshmallows, ensuring they are all evenly coated with the mixture.
- Use a spoon to drop portions of the mixture onto the prepared waxed paper and allow them to cool and harden.
Ingredients
- 1 (12 oz.) bag of butterscotch chips
- 1 cup of peanut butter
- 2 cups of miniature marshmallows
- 6 oz. of chow mein noodles
- Candy eggs, for decoration (optional)
FAQ
- What are Butterscotch Birds’ Nests, and are they difficult to make?
- Butterscotch Birds’ Nests, also known as “haystacks,” are no-bake cookies made with butterscotch chips, peanut butter, marshmallows, and chow mein noodles. They are simple to make, requiring just a few ingredients and no oven time, making them an easy and enjoyable project, especially for kids.
- Can I customize the Butterscotch Birds’ Nests with other ingredients?
- Absolutely! You can enhance these cookies by adding nuts or coconut. Alternatively, you can substitute the butterscotch chips with melted white chocolate or semi-sweet chocolate chips for a different flavor.
- What should I do if my butterscotch chips start to burn in the microwave?
- When melting butterscotch chips, it’s important to heat them gradually. Microwave them in 30-second intervals, stirring each time, then continue with 10-20 second intervals until fully melted. If you notice any signs of burning, reduce the heating time and stir more frequently.
- Can these cookies be made ahead of time?
- Yes, these cookies can definitely be made in advance. Simply allow them to cool and harden on waxed paper, then store them in an airtight container until you are ready to serve them.
- Do I need any special equipment to make Butterscotch Birds’ Nests?
- No special equipment is required. All you need is a microwave-safe bowl for melting the ingredients, a spoon for mixing, and a cookie sheet lined with waxed paper to cool and harden the cookies.
Tips
- When melting the butterscotch chips, use short intervals in the microwave and stir frequently to prevent burning. Start with 30 seconds, then continue with 10-20 second bursts until smooth.
- Customize your nests by adding nuts or coconut to the mixture for extra texture and flavor. Alternatively, try using white or semi-sweet chocolate chips for a different taste profile.
- Line your cookie sheets with waxed paper to prevent the cookies from sticking, making for easy removal once they have hardened.
- These cookies are a fun and safe project for children, as they require no baking. Enjoy making them together as a family activity.
Equipment
- Microwave-safe mixing bowl
- Cookie sheet
- Waxed paper
